Twist Connubio Reviews Summary

Food Quality

Pros:

• "Superb food - very creative, delicious, and well executed food."
• "Handmade gnocchi filled with Périgord truffle, panna acida, Barolo reduction, hazelnuts, porcini dust - was my favourite dish."
• "The juicy chicken and the sweet sauce together were a heavenly blend of flavours."
• "So many amazing dishes, all bursting with taste and texture."
• "Every dish was delicious and perfectly cooked."
• "Incredible food; the best octopus I’ve ever eaten - melted like butter."
• "The food is spectacular, unbelievable."

Cons:

• "It is the worst kind of tapas: you overpay for small portions of mediocre food."
• "Blackmore farm wagyu bavette, wild mushrooms Duxelles, cabbage leaves - Was probably my most disappointing dish."
• "Terrible food and the owner who responds to fair reviews on another platform is arrogant, rude and doesn't know good food either."
• "Average food, overpriced."
• "Scallops were quite bland."
• "Particularly the mussels were a bit bland and the scallops were overpowered by the flavour of the acid they were cooked in."
• "Food wasn't that amazing (muscles better at Belgo)."

Service

Pros:

• "Staff were friendly and attentive."
• "The serving staff were the best thing about this restaurant, very friendly and helpful."
• "Staff were very friendly and helpful in the selection of dishes and continued to deliver good service throughout my visit."
• "Service was perfect."
• "The staff were friendly and hard working I and my partner felt very special."
• "Lovely service with knowledgeable staff."
• "The staff were fantastic, drinks were wonderful."

Cons:

• "Mediocre/poor service (intern waiter who didn't really speak English, zero knowledge of the menu)."
• "Service - felt rushed. Plates are taken away too quickly."
• "Good food but really terrible attitude by a guy named Davide."
• "Slow and disinterested service too."
• "Service was attentive but somehow offhand at the same time."
• "The service is abundantly lacking."
• "Very disappointing service - staff acted like they’d prefer to be anywhere else."

Value for Money

Pros:

• "We had the set lunch at £28 for three courses which was good value."
• "Finally, the value for money... Unbelievable!"
• "for those that say it is pricey, I would say its value for money."
• "Such amazing food and lovely service!"
• "All at very reasonable prices."
• "The price is really affordable for everyone."
• "Delicious basque style cuisine. Affordable prices."

Cons:

• "Although, 20-30% overpriced."
• "Wines is a bit overpriced but still a few good options."
• "Good place with good food, but dont be fooled folks. You are going to be spending £50+ to get full."
• "Food is ok but very overpriced for the quantity or quality."
• "The price was on the high end. We ended up paying £60 per person."
• "Quality was good, but, the portion or price is quite frankly absurd for sharing."
• "Overpriced tiny portions."

Ambiance

Pros:

• "Buzzing little restaurant full of happy, down to earth people."
• "The ambiance of the restaurant was authentic and comfortable."
• "Small restaurant but very cosy and has a great atmosphere, perfect for dating."
• "The environment of the restaurant was quite cozy but decorated with thought."
• "Very special and pleasant atmosphere."
• "The atmosphere is lovely and makes you want to stay as long as possible."
• "The atmosphere is very cozy, and the service is very genuine and on point."

Cons:

• "This restaurant is not well suited for wheelchair users due to its tight spaces/rumps and a steep staircase."
• "A combination that should perhaps best be forbidden outside designated areas of urban edginess."
• "Downstairs was really cold and drafty, so I would recommend requesting a table upstairs."
• "We were seated downstairs, and it was simply too load. Too many people for too little space."
• "We felt borderline threatened."
• "The place did not have charm just look old and dusty."
• "Left speechless when a sharing steak is £130, but get told I can't have it the way I want."