Rudy's Pizza Napoletana - Peter Street Reviews Summary

Food Quality

Pros:

• "Absolutely delicious and well priced, the menu was unique without being too unfamiliar."
• "Everything was perfect. The food, the service and the atmosphere."
• "The dough especially had a great flavor, and was nice and chewy."
• "Massive Pizzas, probably around 14 inch, with a fantastic base, so fresh."
• "The food was absolutely fantastic, the service as well."
• "Incredibly tasty pizza. Soft dough, topped with quality ingredients."
• "Delicious pizzas with soft, crispy crusts. Not too heavy and easy on the palette."
• "The best pizza in town I have been to their Liverpool branch the taste identical."

Cons:

• "My critique is that the pizza may even be only just slightly undone, to the point that it becomes difficult to cut."
• "I will never return. Not even once have I eaten a pizza without it being burnt."
• "Mine was too salty with too much oregano."
• "The pizza base was overcooked i would say burned. The taste was underwhelming."
• "Second time at this branch and the pizza has been quite soggy and not great both times."
• "The pizza was pretty good. I constantly added chilli peppers, black pepper, and chilli oil to suit it to my liking."
• "Extreme POOR hygiene + Horrible service. We have been seated first thing we have noticed that our plates and pizza cutter are dirty."
• "Salty salty and salty, both the starter and pizza were too much salt."

Service

Pros:

• "The staff were great and I simply could not recommend it any higher."
• "A great venue for catching up with friends, and having a few pizzas and drinks after a long week."
• "The service was fast. The staff were friendly."
• "The staff were very friendly and polite."
• "Fabulous first time experience! Greeted with a huge smile, lovely service by Mark and the team."
• "Service is also good here and so are the ice cream puddings."
• "The best pizza served by the best staff."
• "Given the preponderance of pizza parlours popping up near Piccadilly and Deansgate, you’d think that there would be no space of Rudy’s. You’d be wrong."

Cons:

• "Waiters were very nice but not a single Italian cook. They definitely don’t have the talent to make pizza."
• "Service was nonexistent we were waiting 40 minutes for him to ask us if we wanted anything else."
• "I am a regular customer but I will never return. The staff are not trained to have visual contact with customers."
• "Amazing pizza, awful service and staff."
• "Service was chaotic. Had to ask for my bill several times etc."
• "We were quickly shown to a roomy table in a bustling restaurant, even though we didn't have a reservation."
• "I have been a loyal client of Ruddy since their very first opening in Ancoats."
• "Came here a little before 5pm. As I was on my own I was seated at the bar style area."

Ambiance

Pros:

• "A very well-known pizza place in Manchester. Love the buzz of this place when it gets busy."
• "It was splendid indeed! Everything was perfect. The food, the service and the atmosphere."
• "I went for a basic margarita and homemade lemonade, both of which were amazing, especially the lemonade!"
• "The atmosphere was nice, I sat on the counter and could see the pizzas being made authentically in the pizza oven."
• "The best Rudy's Pizza place we have ever been. Delicious pizza. Fresh side salads, cosy and friendly atmosphere."
• "It's a lovely view, so much care and attention goes into each pizza that it's no wonder it tastes so good."
• "Aesthetics are very urban pizzeria in NY or back street of Rome cool."
• "The atmosphere was nice in there with minimal design and decor. You can even see how they make the pizza in the restaurant."

Cons:

• "The ambiance was not really warm and the place too noisy."
• "The only downside I felt was that whenever the door opened it let a little breeze in which I thought made my pizza go a little cold."
• "Atmosphere only 4 stars because someone was vaping despite being continually told not too by staff."
• "This restaurant is perfect to eat with friends and the place was very comfortable!"
• "More of a ‘dinner and date’ vibe than a family restaurant per se."
• "The atmosphere was really inviting and cozy."
• "As one of the wood-fired, sour, slow dough pizzas, it’s really down to the dough."
• "First day in the city with some friends, personal attention excellent, quality-prize better."