Etles Uyghur Restaurant Reviews Summary

Authenticity and Cuisine

Pros:

• "Family-owned restaurant with incredible authentic Uyghur/Turkic food."
• "First halal Uyghur cuisine restaurant in London."
• "Cosy restaurant that serves tasty and affordable Uyghur dishes."
• "Traditional tasty food the flavours were intense...."
• "Had hand pulled noodles and dumplings - absolutely exquisite and deliciously seasoned food."
• "The food was magnificent and it truly is a gem."
• "An authentic experience surrounded by great staff and exceptionally good food."
• "Traditional interior decor also created a perfect atmosphere."

Cons:

• "Food was nice, the decor is a bit, actually it is really outdated!"
• "Everything else was great apart from food. Naan was not fresh it was one of those long life reheated ones."
• "Ok where do I start about this restaurant. I drive 1 hour just to eat this food that how good it is."
• "The restaurant looks outdated and may not look inviting but I assure you, once you eat here you will love it."

Service

Pros:

• "The atmosphere is perfect and the service was fast."
• "Staff were efficient and professional."
• "Really friendly service and delicious food!"
• "The lady who served me was so warm and welcoming and friendly, wish more restaurants had people like that working there."

Cons:

• "Service was sadly slow, keeping in mind Ramadan and a packed place."
• "We ordered at 1415 and were told to come in half hour. We went at 1440 and were kept waiting until 1515."
• "Food was tasty. My friend ordered Kung-Pao chicken which was really nice and flavoursome and I took Baochao Niudu which meant to be Tripe with bell peppers but instead there was plenty of chopped dried chillies."
• "Appalling service couldn’t even get us a glass of water let alone food."

Food Quality and Taste

Pros:

• "The traditional beef laghman was an absolute delight and ranks among the best dishes I've had in a long time."
• "The food was magnificent and it truly is a gem."
• "The stir fried Leghmen was bursting with flavour & although the portion looked small, it was very filling."
• "The samsa samosa was still frozen on the inside warm on the outside. Rice were not fresh either and served cold."

Cons:

• "The king pao chicken was very flavour for the first few bites but as I continued, it got extremely salty and off putting."
• "The lamb skewer is a must try, it was so juicy and the seasoning was just right!"
• "I had wanted to go here for a few years, finally made it yesterday. I was not disappointed."
• "The food was OK. Nothing too amazing. Avoid the bread it's like a slab of concrete."