Address: 237 Morningside Rd, Morningside, Edinburgh EH10 4QU, United Kingdom
Phone: +441314471484
Rating: 4.3
based on 154 reviews.
Atmosphere & Decor
Pros:
"An institution of Edinburgh. If you can only visit place in Edinburgh - this is the one."
"Quirky old school institution that's a great atmospheric place to visit."
"Full of interesting artifacts and antiquities."
"The setting is simply unique and amazing."
"One of the last great traditional pubs in Edinburgh, this institution is firstly a marvel to look at on the inside as it is a miss mash eclectic haven."
"It’s such a gorgeous wee bar and you’re never short with things to look at."
"The Pub is an eclectic mix of curios, furniture and art."
Cons:
"Sadly they have added music, which I don’t really think fits in with the pubs eccentric vibe."
"Very very dusty memorabilia directly over the tables."
"The pub itself is very fousty and were moths to be seen flying about inside."
"It's situated on a very busy road with constant traffic fumes, next door to a greasy chip shop and their beer garden is only a few feet away from a public toilet."
"Place has charm but is dusty and could do with a refurb."
"The atmosphere isn't cosy and casual like other pubs."
"It's a strange pub, the Canny Mans - it's not exactly welcoming but it has a certain charm about it that's unmistakable."
Food & Drink
Pros:
"Fantastic Sunday lunch provided by the Canny Man’s highly recommended!"
"The roast lamb Sunday day special was excellent and reasonably priced though the soup was a bit meagre."
"The food was fantastic."
"Lovely food (super fresh oysters and a delicious sirloin steak with pepper sauce were highlights) great beers and awesome whisky list."
"Food was great! Good drinks choices."
"The food was well prepared and delicious."
"The food was absolutely delicious."
Cons:
"The lunch was nice a bit over priced for what I got."
"Ordered the steak and it was stone cold when it arrived at the table."
"The beer selection is average at best and the dinner set menu is reasonably priced but lacklustre."
"Overpriced for very subpar food."
"Bad drink and food menu."
"The food is diabolical. Open sandwich? Cold and bland, horribly cheap ingredients."
"The main was ok but the desert was terrible. Probably the worst cheesecake I’ve ever had."
Service & Staff
Pros:
"Absolutely loved this place - completely eclectic but a must when visiting Edinburgh - if I was in the area it would be a regular haunt. Thistly cross cider on tap as well!"
"Amazing hospitality."
"Tradition that always brings a smile. Canny man's is atmospheric lovingly quirky and always a joy."
"We got wonderful and personable service, the food was fantastic."
"The staff was very accommodating as we walked in without a reservation and they made a plan to get us seated and grabbed us a quick drink."
"Under new management so vastly improved in terms of welcome and friendliness."
"Especially a young lady called Ania made us feel welcome and took care for us in every aspect possible in hospitality."
Cons:
"No staff smiles in this place."
"The way management treated their staff was so dismissive and condescending."
"Unprofessional, rude staff, in the first sentence the bartender started to laugh at my boyfriend's question whether they have outdoor tables."
"Thoroughly jumped up and aggressive staff and owners who are just horrendous."
"Surly unwelcoming senior bar staff, distinctly unhelpful."
"Bar staff are so rude and up themselves."
"The staff are so rude and .....if they don't like working with the public ....maybe consider another job?"
Value & Pricing
Pros:
"All delicious and very good value."
"Great value and delivered straight to your door."
"Great choice on menu, with daily special fixed price menu with 3 courses at £21.95."
"Very reasonable, especially malts of the week."
Cons:
"Plus £2.95 for a glass of coke and it wasn't even a half pint."
"Absolutely 0 Covid protocols in place."
"Ruinously expensive. I paid 2.95 for the cheapest HALF pint and nearly 6 for a pint."
"People who give this place 5 stars should really reconsider their standards. The food is incredibly overpriced."