Address: 24-26, Shore, Leith, Edinburgh, EH6 6QN, United Kingdom
Phone: +441315550409
Rating: 4.5
based on 243 reviews.
Food Quality
Pros:
"The fruits de mer royale platter is the thing that dreams are made of."
"Very delicious seafood Restaurant. The food is of high quality, wonderfully prepared and presented."
"The food here was so exquisite and very reasonably priced."
"Everything tasted high quality."
"This Sea Food Restaurant has fantastic choices, the taste and flavours are wonderful."
"Once again impeccable sea foods outstandingly cooked and presented."
"The food was amazingly fresh."
Cons:
"We spent over 200£ for 3 of us to be served a smoked seafood platter with frozen scallops."
"The scallops were overdone and rubbery with not much flavour."
"Langoustines were MUSHY AND SMELLY, lobsters were MUSHY as well."
"Seafood platter was ok. Mussels and clams were overcooked."
"The fish had no taste and was obviously frozen."
"Some of the mussels are not fresh and had a rotten smell & taste."
"The monkfish was ruined by being overcooked had no flavour and was like rubber."
Service
Pros:
"Service was very friendly and attentive."
"The waitresses and waiters are so helpful!"
"The staff were very friendly and professional."
"Bar service was 1st class."
"The staff kept up and the service was excellent throughout."
"Service was very good and professional."
"The staff are friendly & efficient."
Cons:
"The head waiter made personal and intrusive comments about the younger members of our party of adults."
"Substandard service is not acceptable when paying over £40 for lunch!"
"Our reception by the head waiter was brusque due to our 20 minute delay in arriving."
"The serving staff was not warm nor welcoming and we had the sensation that we were a nuisance."
"Simply poor service."
"Shame the staff service did not match the food."
"The staff were rude and very snobby."
Ambiance and Decor
Pros:
"A brilliant seafood restaurant/bar decorated in a nautical style without going too far toward tacky at all."
"The atmosphere was very nostalgic."
"Delightful fish restaurant - great value for very fresh and high quality dishes."
"Great atmosphere with quirky decor."
"The restaurant itself is beautiful, tastefully decorated with a lovely atmosphere."
"Fabulous plaice!! A little pricey but well worth it for the quality of the food and drink."
"The decor is awesome and beautiful. Good place for romantic dinner."
Cons:
"It was 5 of us and we were a bit squizzed at the table."
"Only negative is there are loads of fruit flies which can be somewhat bothersome."
"Going to a seafood restaurant is a real treat, and an expensive one at that... staff were having an argument in the seating area about shift swapping."
"Unfortunately our experience was uncomfortable due to all staff not following national guidelines on wearing face masks and social distancing."
"The meh: decoration is shiny, but also with some sexist traces."
"You might find yourself squished in a corner or stuck behind someone else's chair, making it a little tricky to move around during your meal."
"It’s a lovely looking venue, quite dated."
Value for Money
Pros:
"The food here was so exquisite and very reasonably priced."
"At one hundred pounds it initially seems expensive but when you see what that includes it's good value for two people."
"No cheap but worth every penny you pay."
"Prices are reasonable and location good."
"The portions were big, the prices were a bit high but as long as the quality is there to justify it."
"Had their pre theatre menu which was 3 courses for £19."
"The food and the wine (South African white wine) are really good. Everything is really fresh and delicious."
Cons:
"Substandard service is not acceptable when paying over £40 for lunch!"
"Ultimately the hot seafood platter... for £90 still does seem pretty steep."
"Unfortunately it was extremely expensive relative to what we received."
"Our £60 check for just entrées translated to very expensive food poisoning."
"Very pricy but it does have a wonderful seafood menu."
"Nice location on the river but very expensive for what you get."
"The variety of seafood on the platter was desirable although for the price we paid we felt the size of food wasn't worth it."