Bill's Eastbourne Restaurant Reviews Summary

Food Quality

Pros:

• "We had sea bass and she said it was the best she had ever tasted."
• "Loved it! Great menu, great food, didn't disappoint."
• "Fab vibe. Great food. New menu really really fantastic."
• "Had sirloin steak for mains that was very good and cooked to perfection."
• "The food was lovely, fresh and plentiful."
• "The food was lovely, fresh ingredients, good quality."
• "The food was super nice you can easily tell they go for the best-quality products."

Cons:

• "Pina colada pudding mess awful."
• "However, the chicken dish we had was very bland."
• "I was a bit dissdisappoied with my burger. Way too expensive for what you get."
• "The restaurant is nice, the food is awful."
• "The calamari was really overdone and dry."
• "The brisket burger which tasted like it had been cooked from frozen with no flavour whatsoever and the fries were so dry."
• "The food was bland, not the tasty stuff of pre covid."

Service

Pros:

• "Aga who served us was great with the kids and made their day."
• "Very welcome staff, amazing place to visit, an amazing guy serving us with high standard of customers Service calling name Adam."
• "Serving staff was very relaxed, yet professional."
• "We had top notch service from our waiter. Didn’t catch his name unfortunately but we were sat outside. Nothing was too much trouble."
• "The gentleman who served us was very attentive and very polite and the rest of the team were also so helpful."
• "We were met by Aga, who was lovely, very helpful but above all she was so happy."
• "They were very friendly and professional people who looked after me as a person with celiacs."

Cons:

• "MASKS NOT WORN ON DELIVERY OF FOOD TO TABLES."
• "Service was slow."
• "Extremely slow waiting times."
• "The waiting staff forgot what one person had ordered and had to return to ask again."
• "Service was average."
• "Had to wait over an hour for our food, we were a big group but I would have thought they would be more prepared as we had booked well in advance."
• "Service very slow - busy is no excuse!!"

Value

Pros:

• "Its a bit pricey but the food is fresh and good quality."
• "Better value than I remember some years back...a solid option, and reasonable value."
• "Lovely set menu which is reasonably priced but food still at a high standard."
• "Good menu choice, food good quality and quantity for the price."
• "Prices are reasonable."
• "Food was great tasting and value for money."
• "Portions I thought were great and not over priced."

Cons:

• "I will never go there ever again 😭 a take on...a v.small piece of dry char grilled chicken...a couple of lettuce leaves and one tomato..a glass of juice.....a rip off...."
• "A small cider at over £ 5 seems expensive."
• "Was shocked to see 12.5% service charge on the bill."
• "The food was a bit naff when it comes to vegan options."
• "The food is nice and plenty but quite expensive compared to other local restaurants offering similar dishes."
• "Such a shame I won’t be going back to this place as food was nice but was left unhappy when the bill came, first a service change and card only."
• "I find it very expensive at bills who charge a 12.5% service charge."

Ambience

Pros:

• "It has a very nice and interesting ambience and everything looked nice and clean."
• "The place is really interesting and has a brilliant relaxed fun atmosphere."
• "A very vibrant and flora restaurant featuring delicious shawarma brunch to fuel our seaside walk."
• "Seating area is very nice - just beware of seagulls!"
• "The staff is kind, smiley, all menu is sooooo good O couldn't expect any better!"
• "Helpful friendly staff. Cosy relaxed atmosphere."
• "Design of this place it's So romantic and great."

Cons:

• "Another disappointing visit to Bill's... what are they doing? Unless you up the game the chain will fail like so many others before them. Shame!"
• "Restaurant had a weird smell like unclean but did appear clean."
• "Very limited menu."
• "The only negative was that it felt quite cold inside."
• "Not much of an atmosphere there."
• "The rest of the food was mediocre."
• "Great location and interior but shame about the food."