Address: 2 Portwall Ln, Redcliffe, Bristol BS1 6NB, United Kingdom
Phone: +447741193445
Rating: 4.8
based on 627 reviews.
Food Quality
Pros:
"Had 2 courses and started with the pork belly starter which was nice and tender with a tasty sauce to go with it."
"The main, I went for the roast beef which had this amazing cherry oak taste, was very nice and tender."
"The steak was incredible (as always), tender and very tasty!"
"You have to book months in advance but everything was delicious. The beef was not dry and pink - exactly how I like it."
"Food was overall fantastic, the steak especially did not disappoint."
"Porterhouse steak was done to perfection. Highly recommend."
"The meat dishes, both beef and pork, were outstanding. I particularly like the pork belly starter."
"The chateaubriand steak was absolutely to die for - tender, flavorful, and cooked to perfection."
Cons:
"Desserts, on the other hand, were definitely overshadowed by the mains."
"The chicken wing starter and sirloin steak were my favourites. Chips were dry and a little overcooked though."
"The crackling on the pork was a bit hard."
"The salted caramel for dessert was 'a bit salty' per my friend's comment."
"The chicken from the mains, it was very dry and bland, couldn't finish it."
"My steak was a little overcooked, delicious though."
"Sides were small. Sauce small. For the cost, I have had better for less within Bristol."
"We had the bar menu from here, but wow.. some amazing local craft beers…"
Service
Pros:
"Service was amazing and friendly, they took time to explaining the menu."
"The staff are always super friendly and efficient."
"Service was fantastic. It’s not cheap, but it’s worth every single penny you spend."
"We were made to feel welcome from the moment we walked through the doors."
"Our server Isadora was attentive and thoughtful."
"The service was exceptional and the food was absolutely fantastic, tasted amazing and cooked to perfection."
"We received nothing short of perfect service from Gavin. Warm welcome, menu described beautifully."
"Fantastic serve from Dean our waiter. The service was exceptional."
Cons:
"There were three people at the desk and only one person in front of us. Neither of them acknowledged us when we were waiting there for a good few minutes."
"I think the only thing I would say is for a Friday evening at 7.30 I would of expected a slight dress code but there were people with work joggers and trainers."
"We were hoping for a lunch menu with reduced prices, but they offer the same menu all day."
"Felt service was a little rushed, bit of a whirlwind, next time I go back I'll come out of festive season."
"Only minus was seeing one of the servers run a hand through his hair and then touching food."
"Went there Saturday night. It was completely full, but staff managed to get us seated in the bar area at the small table, which was super nice of them."
"Service was prompt and attentive, but never overbearing."
"Our table was a little late but only by 5 minutes which didn’t bother us at all and we thought nothing of it."
Ambiance
Pros:
"The atmosphere is nice and relaxed."
"It was really busy but the food was perfect and we didn't have to wait too long."
"We finally got the chance to return for our third year in a row for our anniversary and I cannot fault a thing yet again."
"Great atmosphere, we had a really good night. Would definitely recommend!"
"Great experience all round. Upon arrival our server was great, physically showing us and talking us through all the steak cuts."
"This place is the best in Bristol, bar none."
"The staff was so attentive and a special shout out to Sonja for being so wonderful!!"
"Great food with great service in a relaxed atmosphere."
Cons:
"We went at 5pm on a week day and it was very busy. One of my party ordered a rump steak and it was smoked, he really isn't keen on smoked food and wouldnt have chosen it if he'd know it woukd be cooked this way."
"I think the only thing I would say is for a Friday evening at 7.30 I would of expected a slight dress code but there were people with work joggers and trainers."
"A little loud, could hardly hear myself think never mind the person opposite me."
"We had booked which was a good job as it was busy even for early evening on a Saturday."
"Its not an everyday venue, but its certainly for special occasions."
"We went there Saturday night. It was completely full, but staff managed to get us seated in the bar area at the small table, which was super nice of them."
"This was by I think the manager on the floor when placing the plate down he'd dropped some of the food onto his hand and put it back in the plate."
"Turned up on time only to be told table not ready. Can order drinks but was asked to stand outside. Was raining."
Booking and Accessibility
Pros:
"You have to book months in advance but everything was delicious."
"We had a private room for a stag do and the staff at pasture couldn't have been more accommodating."
"This restaurant was really good. I can talk 'Best of steak in Bristol'. I ordered tomahawk and medium rare."
"We were sat immediately and asked about allergies and special occasions."
"We finally got the chance to return for our third year in a row for our anniversary and I cannot fault a thing yet again."
"I had the good fortune of being offered a bite of everybody’s starter and main, ranging from vegan and fish dishes to the tomahawk steak I ordered."
"It was our first visit and we were not disappointed. We found the staff engaging and genuinely interested in enhancing our dining experience."
"Incredible as always. Food and service were excellent and we really appreciated the ‘Happy Birthday’ message and candle that came with the dessert."
Cons:
"You have to book months in advance but everything was delicious."
"We had a private room for a stag do and the staff at pasture couldn't have been more accommodating."
"This restaurant was really good. I can talk 'Best of steak in Bristol'. I ordered tomahawk and medium rare."
"We were sat immediately and asked about allergies and special occasions."
"We finally got the chance to return for our third year in a row for our anniversary and I cannot fault a thing yet again."
"I had the good fortune of being offered a bite of everybody’s starter and main, ranging from vegan and fish dishes to the tomahawk steak I ordered."
"It was our first visit and we were not disappointed. We found the staff engaging and genuinely interested in enhancing our dining experience."
"Incredible as always. Food and service were excellent and we really appreciated the ‘Happy Birthday’ message and candle that came with the dessert."