Knife Reviews Summary

Food Quality

Pros:

• "The steak has been perfection every time."
• "The peppercorn sauce was to die for."
• "The food was excellent. We had chateaubriand which was of good quality and perfectly cooked."
• "Consuming the Galloway ribeye was a feat that would make anyone's bollocks tingle with delight."
• "The food, particularly the sirloin and mac and cheese, was spot on."
• "The food was amazing!! Great meat and very good wine."
• "The steak are all dry aged 20-30 days, depend on the cut. They have their own unique supply from Lake District, top notch meat."

Cons:

• "The entire meal was bland and lacked any love from the kitchen."
• "The meat has also been dry and quite hard work to get through."
• "Roast potatoes haven't been fresh, I'm certain they've been reheated in a microwave, the vegetables have been undercooked."
• "One of the more disappointing roasts in London. Meat was tough and undercooked (ordered lamb and steak)."
• "The ribeye was very good but very little, and the burger itself was falling a part."
• "Ordered steak medium rare, but came rare and cold."
• "Sides were also a bit disappointing, not having any flavour in the few that we got."

Service

Pros:

• "Couldn't have asked for much more and the service was just lovely here."
• "They made us feel very welcomed & they all seemed to very much enjoy their work."
• "Service friendly but extremely professional."
• "The staff has always been lovely and the food is great."
• "The staff were very attentive to all our needs."
• "Service, again, was immaculate"
• "The staff is very friendly and welcoming, and service is top notch."

Cons:

• "Service good but wasn’t asked how the food was otherwise I would have given some feedback in person."
• "I do have one issue though. Customer experience. I feel like the staff know the restaurant is popular so don’t attend well to customer requests."
• "Service was average, we had to pour our own wine at several points."
• "The wait staff was constantly interrupting our conversations to take orders or refill our drinks."
• "I'm not sure they could handle how busy it was."
• "I feel like giving 3/4 stars as unfortunately we felt very rushed by the waitress throughout the entire time of our dinner."
• "The entire waitstaff was standing right by our table so we felt like we couldn’t speak openly."

Atmosphere

Pros:

• "The ambiance was fun with the family but equally romantic and swanky when I went for date night."
• "The cosy atmosphere of this little restaurant adds to the experience."
• "As soon as we entered the restaurant it gave off welcoming cosy vibe."
• "The atmosphere was lovely and the staff were absolutely excellent."
• "Really nice convivial, casual atmosphere."
• "This was an amazing meal in fabulous, cosy and warm environment."
• "Great atmosphere, freindly staff and excellent quality food and cooking And good choice of drinks (coktail and beers)."

Cons:

• "We made a booking a week in advance so were a bit miffed to be sat right next to the door which was a chilly spot."
• "Our table was in a walkway, making the atmosphere really unenjoyable."
• "However, the setting was not very relaxing."
• "Firstly our table is effectively in a corridor, squeezed in opposite the bar."
• "The entire waitstaff was standing right by our table so we felt like we couldn’t speak openly."

Value

Pros:

• "It's a little bit pricey, but the food is definitely worth it."
• "Will definitely come back. 100% recommended!"
• "The food n service were amazing. The food was plentiful n delicious worth every penny."
• "All very well priced too."
• "Our bill came to just over £80, which felt like a steal in comparison to some of the post lockdown meals we’ve had."
• "Considering the quality of the food and the experience on the whole, I did not even find it that pricey."
• "We went for a Chateaubriand to share at 600g, wine and desserts for £110 and was definitely worth the price."

Cons:

• "We got two different cuts of steak and they were good but nothing crazy."
• "Pity because the place is really lovely but a bit overpriced."
• "Although it is a pricey meal out for us."
• "Would have been expensive for the amount (24 quid for 240g) had we paid full price."
• "We spent £200 between the two of us. It wasn't worth it :(."
• "Found it a bit pricey for the meat quality."
• "On the pricey side but worthed."