Red Dog Saloon - Liverpool Restaurant Reviews Summary

Food Quality

Pros:

• "The food was excellent, well presented and cooked right through."
• "Meat was very tender and warm, staff were happy to oblige with requests to add extra marinade to our items."
• "All were perfectly cooked and full of flavor. Maybe too full for my taste buds but still mouthwatering!"
• "We had the Kentucky platter which was huge. Delicious."
• "The wings were freshly cooked and absolutely juicy and delicious!!!!! It’s definitely a 10/10 from me."
• "The food tasted great and was very flavourful."
• "Food super great and staff were awesome."
• "Food was amazing as always but the waitress Abbie gave us a mediocre service."

Cons:

• "The burnt ends were like rubber. We couldn't cut them, never mind chew them."
• "The prawns came fried, not grilled, so she really didn't enjoy them and didn't finish them."
• "The fries were one of the few items that had an ounce of seasoning, but they were also sad and soggy."
• "The brisket was a disgusting blob of insipid, unrendered, and untrimmed fat."
• "The chicken wings were absolutely drowning in grease."
• "The nachos did not have enough cheese sauce and were dry and disappointing."
• "The burger was so greasy the flavour was OK but just too greasy."
• "Food was undercooked and genuinely disgusting."

Service

Pros:

• "Staff were quick to seat us and take our order."
• "Although beef rib initially came overcooked staff were quick to fix this and apologise."
• "The staff were very attentive and polite throughout."
• "I recently dined at a restaurant and had an exceptional experience... The service provided by Becca was outstanding."
• "Staff so friendly and helpful."
• "First visit to Red Dog Saloon to try out their burgers..... great service and atmosphere."
• "The staff were all very lovely and helpful as well as happy to greet our pup."
• "Service was good with pleasant staff and they let us move tables as one of our party was cold."

Cons:

• "Once we were seated, we waited around 20 minutes before our order was taken."
• "We were asked to go to the bar and get a drink because there would be 'a few minutes' wait' for a table to clear up."
• "The table we were given was dirty, sticky, and directly beneath a loud speaker that was blasting Christmas music."
• "Service was okay but slow to bring the food."
• "The service wasn’t amazing however there was a 10% service charge?!"
• "Terrible service, you have to go on a hunt to find staff willing to give you their attention."
• "We had to wait a while to be served at the bar that they asked us to wait at before our table was free."
• "Service was good but maybe think about sharing fries as we had too many."

Atmosphere and Decor

Pros:

• "Atmosphere of the place certainly added to the fun of the experience we had here."
• "It was a Saturday night, so very busy. We were able to get a seat just fine."
• "Great staff and a lovely selection of classic cocktails."
• "The trip is worth it! I loved the look of the restaurant and the vibe."
• "The margaritas looked good but we didn’t try them."
• "I loved the decoration and the theme of the wild west."
• "The restaurant feels amazing with wooden rustic concept, it brought warmth to customers."
• "Nice atmosphere, great barbecue, we had the carnivore plate which was more than enough for two people."

Cons:

• "Unfortunately left slightly disappointed with the visit. The environment was a bit boring."
• "We didn’t love the music choice or the generic saloon decor."
• "Overall, our experience wasn't the best, and we won't be heading back."
• "The room on the 1st floor is too dark, we had to use the flashlight from our phone to read the menu."
• "The bar is beautiful and the actual layout is brilliant... but the old fashioned came with heavy ice and was clearly a single measure."
• "The grease from the chicken has got into the burger buns... It was so greasy it was almost inedible."
• "The food we ended up with, including 2 burgers and battered pickles, were amazing. Music was good in there too."
• "We ordered some drinks to begin with and they came awhile later being rather disappointed as if they had come from a packet."

Value for Money

Pros:

• "Although beef rib initially came overcooked staff were quick to fix this and apologise bringing me a fresh one."
• "Cost is definitely worth the quality food served here, properly stunning!"
• "Good service and so many variety of different barbecue meats to choose from here so reminds me of the places in America for a very affordable price."
• "If you’re after an epic burger then here it is. Peanut butter burger, double patty, exceptional."
• "Hands down one of the best breakfasts I've ever had in my life!"
• "Great service, food was fab and staff very friendly in a very nice venue."
• "The food was not only delicious but also beautifully presented."
• "The food was delicious, couldn't fault the food at all and was reasonably priced."

Cons:

• "Now price wise its a bit expensive but its worth a try for sure."
• "We did complain about these, and they were taken off the bill, which we appreciated."
• "Considering the value of the raw ingredients, I cannot excuse the insane prices on the menu."
• "We ordered a pitcher of Camden hells which was also good. Great atmosphere and good service."
• "In summary whilst the food was on the whole tasty, I find £55 for 2 burgers 1 chips and 2 cokes ridiculous!"
• "Spent Over £60 For 2 Flavourless Greasy Burgers, Burnt Mozzarella Stixks and Cold Onion Rings."
• "It's now the following day and i'm still filling sick. I won't ever come back here. Avoid."
• "The only real saving grace was that the staff were lovely, but sadly I don't think I'll be returning."