Capital Restaurant Edmonton Reviews Summary

Category: Turkish restaurant London

Address: 271 Fore St, London, N9 0PD, United Kingdom

Phone: +442088032238

Rating: 4.2
based on 292 reviews.

Food Quality

Pros:

  • "It was a Turkish style breakfast and there was just so much of this tasty great food."
  • "The best Turkish cuisine in whole of the UK."
  • "The food was fresh, delicious and aplenty."
  • "The food is the best Turkish I had so far."
  • "Great tasting food."
  • "The food was BEAUTIFUL not only was it presented amazingly the taste was just lush chicken great, even the lamb fell apart like butter."
  • "The food was good & the portions Generous enough."

Cons:

  • "The food, we found was also somewhat blasé and a little tasteless."
  • "Last night me and my friends had dinner and it was terrible. I never eat İskender kebab like that before it was dry, tasteless."
  • "Sub par food compared to other Turkish."
  • "Cold starters were not very fresh and delicious."
  • "The meat and chicken were all well seasoned and the rice and couscous were to die for."
  • "The meat was undercooked, the drinks were awful."
  • "The veggie mousaka... was frozen in the middle."

Service

Pros:

  • "Service was great until they decided to start cleaning the table whilst we were still seated."
  • "Very quick and efficient staff."
  • "Excellent service."
  • "The service was impeccable, the food was delicious and the staff were accommodating."
  • "Customer service was great from the moment we got there and left."
  • "Very patient and hard working staff."
  • "The staff are very helpful and do good service."

Cons:

  • "They sat us at the back when the whole restaurant was pretty empty which I never understood, so they couldn't see us so we had to keep getting up to get service."
  • "The waiters were hard to get the attention of even when you're trying to pay the bill."
  • "Their service is what lets it down for me especially when it's busy."
  • "Service is fairly shambolic."
  • "The service is very very poor. All the staff including the manager were awful."
  • "Every waiter that came to the table was different and not helpful."
  • "Service can be a little slow."

Atmosphere

Pros:

  • "The ambience keeps you happy with the amount of birthday songs you hear in 1 sitting."
  • "Atmosphere is beautiful."
  • "The atmosphere and ambient of the whole place is very good, went here for a birthday celebration for my aunts 90th birthday party the service was excellent."
  • "The place has a real buzz about it."
  • "Lovely atmosphere."
  • "Ambience is amazing, wait staff are polite, recently had a refurbishment, the restaurant looks amazing now."
  • "The food was great and the atmosphere was wonderful."

Cons:

  • "Horrible food, service and atmosphere."
  • "Very loud atmosphere."
  • "Good food but pretty annoying that anytime a cake came out for a birthday party they would play really loud annoying music."
  • "Its a very loud environment you can barely hear the person sitting next to you."
  • "Too much echo."
  • "Restaurant was very nice very quiet until a huge reserved table came in."
  • "This is a great restaurant for birthday parties. Love the atmosphere and the music played when the birthday cake is about to be presented on the table."

Value

Pros:

  • "The platters are very good value."
  • "Great Turkish food at very reasonable prices!"
  • "The food was delicious and quite generous portion sizes, reasonably priced."
  • "Amazing value for money."
  • "Great food, great price."
  • "Really big plus for prices, it's really good value, you get a good size plate for really good money."
  • "Great portion sizes and the prices are unbelievably affordable."

Cons:

  • "The prices have seemed to have gone up by about 20% from the last time i was here."
  • "It's now become too expensive to eat here."
  • "Management definitely need to reconsider the price list."
  • "Prices a bit steep!!"
  • "The meal was very expensive for what it was."
  • "Overall a little expensive."
  • "I feel the entry prices for mixed platters were a bit too high."

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