Address: 3 High St, Olney, MK46 4EB, United Kingdom
Phone: +441234639877
Rating: 4.5
based on 157 reviews.
Staff Service
Pros:
"Staff were very welcoming, professional, and friendly."
"Service was good, friendly staff. The place is kept very clean."
"Harvey was very helpful and friendly. He gave quick and efficient service."
"Staff are really friendly and great with service."
"Their menu is also great with lots of options."
"Service good very nice atmosphere inside."
"The attentive service we received all night was excellent."
"Staff members were friendly, kind and attentive."
Cons:
"Service was a mess... staff shortages and poor management."
"A lovely restaurant with a great menu but we were really disappointed with the lack of staff."
"Very slow to take even a drinks order, slow with food and extremely slow to clear."
"Very busy restaurant that still managed to deliver great food with efficient, friendly service."
"Food was lovely. Service was completely unacceptable."
"Waiting for 45 mins to get a second drink!"
"Pleasant staff but when I complained about my prawn dish being pretty inedible, they neither offered a replacement or cost reduction."
"Terrible customer service, waited nearly half an hour for 2 coffees and 2 hot chocolates to be brought outside."
Food Quality
Pros:
"The food we did choose though was fabulous and we will be back again."
"This place had the best scotch I have ever had at a pub/restaurant."
"Their sandwiches are lovely. I had the fishfinger sandwich with chips, which was super tasty!"
"Food itself is tasty and it's great they are dog friendly."
"Food was fantastic and drinks were served very soon after being ordered."
"Food was worth the wait though! Nicely presented and generous portion sizes!"
"Food and atmosphere were excellent and made better by a very attentive lady server, Caroline."
"The food was delicious and the prices are fair for the portion size."
Cons:
"Pizza sauce was bad no seasoning just tinned tomato taste. Steak was over cooked and poor."
"The food was great, but the mains were more along the lines of good rather than great."
"My sea bass and my son’s pasta had been sitting somewhere warm and had dried out."
"The cauliflower wasn't roasted the pancetta wasn't crispy."
"The food quality has declined as the prices have risen, had the house burger last night, the bacon was just fat and under cooked."
"On one occasion I had monk fish which was tough and cold, on another occasion I had an undercooked pizza."
"The steak was full of fat and half was unedible, the Italian 'donuts' were burnt, hard and chewy."
"Extremely average. We arrived and they weren't interested in seating us. The food was average."
Ambiance and Decor
Pros:
"Stopped for a couple of cocktails... The Cherry Tree had a wonderfully relaxed feel to it."
"Inside the decor is beautiful, the service was great."
"Beautiful restaurant, well looked after by a very welcoming team!"
"Lovely location, very attractive interior as well, and the service was excellent."
"Completely surprised when I walked in! From the front it doesn't look like a lot is happening but out the back is this beautifully clad, wooden and brick features with large windows is beautiful."
"The whole experience from start to finish was great."
"Very nice restaurant with a great atmosphere."
"The ambiance is the perfect blend of chic and cozy and all the staff are super sweet."
Cons:
"Very busy restaurant that still managed to deliver great food with efficient, friendly service."
"Nice layout. Staff attentive but we're stretched later when it got busy."
"The open kitchen is a nice idea, but it means the kitchen staff should be more professional."
"No visible management. Food heading toward mediocrity."
"No parking so need to either find a space in the free car park 5 mins walk or try your luck on the residential roads around."
"We were seated directly opposite the entrance doors which we were told were fire doors that had to remain, at least, partially open."
"It was, however quite chilly as we were seated directly opposite the entrance doors."
"Great place to sit and let the world go by! Impromptu drink in the side terrace with my husband and a shared pizza to quell hunger pangs."