The Rose Revived Reviews Summary
Category: Pub Tonbridge
Food Quality
Pros:
- "The meat was cooked beautifully and there were 3 choices you could have."
- "Food fab, I had chicken in a teriyaki sauce with sesame, cheesy truffle chips and a lovely fresh mixed salad."
- "The carvery was delicious, really good quality meat, veg, yorkshires and roast potatoes."
- "The portion I had here was packed full of cashews, hazelnuts etc and wasn't too dry or lacking in flavour!"
- "The pizzas are huge! Excellent value at two for £15 on a Saturday."
- "The ham egg and chips on the light meal section is worth a try, great ham, lovely chips."
- "Food arrived quickly and was very tasty and a good portion size."
- "Enjoyed a lovely Sunday carvery. Lovely meat and veg cooked just how I like it."
- "I had a huge plate of veg and a yorkie. Absolutely delicious."
- "Steak cooked perfectly, good portions and well worth the money."
- "Who the funk has pink roast beef at a carvery! THIS PLACE DOES….. absolutely unreal Sunday roast for £14."
- "Never had a burger so juicy and full of flavour, home made, fresh and wonderful."
- "Overall food very tasty and good value for money."
- "Scampi, burgers and ham were tasty."
- "Does exactly what it says on the menu. Standard pub grub but good value."
- "Pudding was lovely. The cheesecake was divine."
- "Food was hot and tasty and everyone enjoyed their meal."
- "I just went for a quick bite and the food was really good for pub standards."
- "The beef was superb as was the pork, especially the crackling."
- "Yorkshire puddings are fresh cooked and obviously made on the day."
- "Roast potatoes are proper spuds peeled and roasted that day."
- "The food was of a good standard, nobody in our group had any complaints."
- "Massive portions and every plate eaten clean!"
- "We have had 2 Sunday Carveries... the meat was cooked beautifully."
- "The cauliflower cheese was one of the best I have had a carvery."
Cons:
- "The beef was so tough you couldn’t even cut it with a steak knife."
- "We were given burnt chips with our meal and when we mentioned it we were given a sarcastic reply."
- "The meals are not that exciting but what really lets them down is the vegetables, which tasted of nothing."
- "The food wasn’t to standard and the price doesn’t justify the quality."
- "Burger was dry and bun was stale."
- "Disappointing food - overcooked, bland, and presentation was a let-down."
- "Peas were cold and hard as if just out of the freezer."
- "The potatoes were clearly old and the pizza was so undercooked it was essentially raw dough."
- "The roast beef was chewy and tasteless."
- "The carvery meat was dry and the vegetables were either over or under cooked."
- "The pork loin was tasteless and so tough it was inedible."
- "Yorkshire pudding was so tough it was like a frisbee."
- "Waited an hour for food and then was served cold."
- "The food was cold when it arrived at our table."
- "The fish was greasy, chips soggy, and the mushy peas tasted odd."
- "I found a piece of plastic in my food which the staff seemed unconcerned about."
- "The food was very disappointing, the gravy was like water and the veg was soggy."
- "We ordered a selection of the tapas dishes, they were all quite bland and one was cold in the middle."
- "My steak was overcooked when I asked for medium rare."
- "The Sunday roast was disappointing, with the beef being very fatty and the vegetables undercooked."
- "The vegetarian options are extremely limited and uninspired."
- "The only thing that let the meal down was the sticky toffee pudding, it was dry and hard."
- "I had the steak pie which had very little steak in it."
- "The chicken was dry and the jacket potato was hard in the middle."
- "It took ages to arrive and then it was lukewarm and the poached eggs were hard."
- "The carvery was a letdown - very little choice and what was there was cold or dried out."
- "Gravy was lumpy and the meat had no flavor."
- "The lasagna was just a sloppy mess, it was like soup."
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